Mary V’s pink ‘Tomimaru Muchoo’ tomatoes with lime and mild chilli is a perfect match with the citric botanicals and the peppery notes of the Nepalese Timut berry used in the distillation of The Drunken Horse Gin.
A fresh and gastronomic cocktail, MARY from Belgium, two artisan products came together and created a fresh and tangy cocktail with a peppery finish.
Ideal for hot summer days.
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